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REFRIGERATION FOR CRUISERS

Our
last post prompted a question about refrigeration from a reader in
France, so here’s a few comments on that subject.

When
we were in the Med me
eting
fellow cruisers (the vast majority of whom were aboard sailing
yachts) one of the most common discussion threads was the difficulty
of keeping house battery banks charged. In virtually all these cases the
cruisers with these issues had battery powered refrigeration.
Modern
technology has
certainly
reduced
refrigeration’s power requirements, but there’s no doubt
it’s
still

likely to be your biggest current draw.

Boat
refrigeration is powered in one of the following ways:

1.
An engine driven compressor – this is very efficient, but only
operates when your engine is running. Usually the same compressor powers both a refrigerator and freezer. There can be issues with
controlling temperature as in some installations items in the refrigerator section will freeze
if
the system is run too long.

2.
DC power from battery bank – is efficient but results in heavy current draws,

3.
AC power from generator and/or inverter. Very efficient but n
ote
that quite a large inverter is needed due to refrigeration’s high
start up current draw.

4.
A combination of above – is ideal.

I
haven’t included
LPG
powered refrigeration as
with
a pilot light
it’s
regarded
as
unsafe for
marine applications.

Whatever
system is used stainless steel lined appliances seem to work better
than plastic lined ones and those with built-in brine plates make
them even more effective. 
A
big advantage of s
ystems
2 and 3
is
they
invariably
allow for continuous operation on shore power using a battery charger
in the case of DC or an inverter generally passing current
directly
through to
the appliance
in
the case of AC.

On
our last boat we used AC power from our genset or shore power and
found that worked extremely well.

Depending
on the ambient temperature and the number of people aboard
(more
people = more “drain” on refrigeration)
we
ran the genset for about
60-90
mins morning and evening. During that time we’d also charge the
batteries and often do some washing,
heat
the hot water tank

and
use the water maker
.

Rapport
ha
s
a
n Engel
refrigerator
(with
a small freezer section)
in
the galley powered both by AC and 24V DC plus a combination
refrigerator / freezer powered by an engine driven compressor.
The
latter

works fine if you are cruising every day, but if anchored or
staying in a marina for several days we had no freezer without
running an engine for a couple of hours a day,
so
we decided to install an AC powered freezer on the flybridge. 
On
boats we prefer chest to front opening freezers. 
The latter are more
convenient to use but in our view not as effective. Where possible
and mainly due to price we believe it’s best to use standard
household appliances so we chose a
220V
powered
Haier
HCF101
chest
freezer
with
101 litres capacity cost
ing
only $439 (about
242
Euros). We
installed a double AC power point in the flybridge and the freezer is protected
from weather by the flybridge’s vinyl screens. 
When
on shore power our inverter passes incoming AC current directly
through to connected AC appliances. Underway
with
the engines charging the batteries

we use the
4.1Kw
inverter to
provide AC power and at anchor we
also
use the inverter

while using the genset to periodically boost the batteries.
We
find the refrigerator and freezer combined draw less than 5 amps.
Since our
cooking is electric we need to run the genset during the evening in
any case
and
can then also heat our hot water and sometimes use our water maker.

This is the compressor driven chest freezer located in the cockpit

The compressor driven refrigerator is in the saloon (the freezer is on the other side of the bulkhead)

The Haier AC powered freezer on the flybridge with new power supply to left



A
few tips we’ve found useful:

1.
Pack your
refrigerator and freezer as full as possible to make them operate
more efficiently. Use different sized bottles of water to use up
any
spare
space.

2.
Turn them OFF or down during the night to conserve battery power. When not being
opened they lose little temperature overnight.

3. Use your thermostat – when you have charging power available turn the thermostat down (ie colder) so the appliance runs more or less continuously and when you have no power turn it up so it runs less.

4.
Use your freezer to freeze bottles of water. Each day or two put some
in your refrigerator to help keep its temperature down. As the water
bottles thaw use them for cold drinking water
and
replace.

5.
If you have more food and drink to keep cool than your refrigeration
capacity
allows
use your
freezer to freeze a few bottles of water and freezer pads,
then
store additional supplies in an Esky, changing the bottles over every
couple of days. This is particularly good for bulky vegetables and
salads as well as wine and soft drinks (beer needs to be colder!)

6.
Cans of drinks store more easily, are easier to dispose of and seem to
get colder than glass or plastic bottles.


REFRIGERATION FOR CRUISERS

Our last post prompted a question about refrigeration from a reader in France, so here’s a few comments on that subject.

When we were in the Med meetingfellow cruisers (the vast majority of whom were aboard sailing yachts) one of the most common discussion threads was the difficulty of keeping house battery banks charged. In virtually all these cases the cruisers with these issues had battery powered refrigeration. Modern technology has certainly reduced refrigeration’s power requirements, but there’s no doubt it’s stilllikely to be your biggest current draw.

Boat refrigeration is powered in one of the following ways:

1. An engine driven compressor – this is very efficient, but only operates when your engine is running. Usually the same compressor powers both a refrigerator and freezer. There can be issues with controlling temperature as in some installations items in the refrigerator section will freeze if the system is run too long.

2. DC power from battery bank – is efficient but results in heavy current draws,

3. AC power from generator and/or inverter. Very efficient but note that quite a large inverter is needed due to refrigeration’s high start up current draw.

4. A combination of above – is ideal.

I haven’t included LPG powered refrigeration as with a pilot light it’s regarded as unsafe for marine applications.

Whatever system is used stainless steel lined appliances seem to work better than plastic lined ones and those with built-in brine plates make them even more effective. A big advantage of systems 2 and 3 is they invariably allow for continuous operation on shore power using a battery charger in the case of DC or an inverter generally passing current directly through to the appliance in the case of AC.

On our last boat we used AC power from our genset or shore power and found that worked extremely well.Depending on the ambient temperature and the number of people aboard (more people = more “drain” on refrigeration) we ran the genset for about 60-90 mins morning and evening. During that time we’d also charge the batteries and often do some washing, heat the hot water tankanduse the water maker.

Rapport hasan Engelrefrigerator (with a small freezer section) in the galley powered both by AC and 24V DC plus a combination refrigerator / freezer powered by an engine driven compressor. The latterworks fine if you are cruising every day, but if anchored or staying in a marina for several days we had no freezer without running an engine for a couple of hours a day, so we decided to install an AC powered freezer on the flybridge. On boats we prefer chest to front opening freezers. The latter are more convenient to use but in our view not as effective. Where possible and mainly due to price we believe it’s best to use standard household appliances so we chose a 220V powered Haier HCF101 chest freezer with 101 litres capacity costingonly $439 (about 242 Euros). We installed a double AC power point in the flybridge and the freezer is protected from weather by the flybridge’s vinyl screens. When on shore power our inverter passes incoming AC current directly through to connected AC appliances. Underway with the engines charging the batterieswe use the 4.1Kw inverter to provide AC power and at anchor we also use the inverterwhile using the genset to periodically boost the batteries. We find the refrigerator and freezer combined draw less than 5 amps. Since our cooking is electric we need to run the genset during the evening in any case and can then also heat our hot water and sometimes use our water maker.

This is the compressor driven chest freezer located in the cockpit

The compressor driven refrigerator is in the saloon (the freezer is on the other side of the bulkhead)

The Haier AC powered freezer on the flybridge with new power supply to left



A few tips we’ve found useful:

1. Pack your refrigerator and freezer as full as possible to make them operate more efficiently. Use different sized bottles of water to use up any spare space.

2. Turn them OFF or down during the night to conserve battery power. When not being opened they lose little temperature overnight.

3. Use your thermostat – when you have charging power available turn the thermostat down (ie colder) so the appliance runs more or less continuously and when you have no power turn it up so it runs less.

4. Use your freezer to freeze bottles of water. Each day or two put some in your refrigerator to help keep its temperature down. As the water bottles thaw use them for cold drinking water and replace.

5. If you have more food and drink to keep cool than your refrigeration capacity allows use your freezer to freeze a few bottles of water and freezer pads, thenstore additional supplies in an Esky, changing the bottles over every couple of days. This is particularly good for bulky vegetables and salads as well as wine and soft drinks (beer needs to be colder!)

6. Cans of drinks store more easily, are easier to dispose of and seem to get colder than glass or plastic bottles.


RAPPORT UPDATE

Our last post spoke too
soon as n
o
sooner had I
mentioned
NZ’s
return to

unrestricted cruising than the Auckland level 3 lockdown commenced on
12 August
until
the 30th.
This time there was no room for confusion as all forms of boating
were clearly identified as not permitted.

Well
Spring is here if you go by 1 Sept, or nearly here if you go by the
Equinox of 23 Sept. Regardless the cruising is going to get better.

Di
and I rarely do cruises under several days and prefer cruises of ten
days or more. With this in mind our next project is to cruise for
about a
month from mid October to re-visit one of our favorite areas, the
eastern side of Coromandel Peninsula including The Mercury Islands
and Mercury Bay. For part of this time we’ve rented a berth at
Whitianga Marina for a very reasonable $40 per night (in the Med we’d
pay three or four times this) making it easier for family and friends
to join us.
I
plan to cover that trip extensively in the Blog
and
we’ll also be publishing an article in the Pacific Powerboat
magazine about it.

I
want to talk a bit more about our new Salthouse 52, “Rapport”.

When
we bought the boat we definitely
knew
she had “good bones” and presented extremely well with extensive
upgrades including engines and gearboxes
removed
and
rebuilt
900 hours previously, new Furuno electronics, recently added water
maker, new house and start batteries and exterior repaint. 
The survey
confirmed her good condition, but as they invariably do
it
also
identified a few issues needing attention.

Over
the last few months we’ve attended to these issues as well as a
host of other improvements to convert her from a full-on game fishing
boat to a comfortable cruising boat.
Much
of this process has

been
making existing equipment work correctl
y.

Some
of the more major projects have been:

1.
Projects
we expected to do:

-Purchase
of new Aquapro SLR 2.6 rigid alloy hulled inflatable with Honda 2.5hp
4stroke outboard
to
replace the poor condition RHIB that came with our purchase

-The
pulpit was poorly mounted and attached only to the teak decking
rather than being through bolted.

It
was removed and tidied up, an access hole made in the fore peak so
the pulpit could be bolted to the alloy deck, the teak deck was
thoroughly dried and the pulpit was properly and rigidly
bolted
down
in a
bed of sealant

-Paint
blisters under the beltings (where the hull meets the deck) on both
sides were opened, the alloy underneath ground back, treated for
surface oxidation, filled, faired and painted

-Replacing
cutless bearings

Installing
a high volume sea water was
h
down pump in the cockpit

-Sourcing
new spare pumps for fresh water circulation, sewage holding tank
discharge and grey water holding tank discharge.
We
always prefer to have critical spares like these on board

Upgrading
safety equipment
including
extinguishers, flares, lifejackets, EPIRB, hand held vhf,
binoculars,
smoke detectors and horseshoe buoy

-Installing Venetian blinds in saloon to protect furnishings from sunlight and
provide more night time ambiance

-Installing
a 101L capacity electric freezer on the flybridge
so
that we’re not totally reliant on the existing freezer with its
engine driven compressor
and
have a
n
operating

freezer while in marinas

-There
were no tools aboard so we put together a very comprehensive tool kit
including some power tools plus a wide range of chandlery items for
undertaking on board R&M

2
Unexpected projects:

Installing
new Maxwell 3500 VWC windlass complete with spare electric motor

-Replacing
a non-working alternator

-Replacing
PSS prop shaft seal
s
with Kiwi seal
s
including replacement of all bearings. At this time the prop shafts
were also crack tested and straightened by Henleys, then realigned.
The props were checked and found to be in good shape

-Comprehensive
service of genset including installation of primary filter,
recondition of heat exchanger and some electrical work.
Supply
of 220V charger for genset battery

-Replacing
all
Teleflex hydraulic steering hoses and many fittings

-New
batteries
for second house battery bank
mainly
used
for
powering 12V equipment

There
was a large
amount
of electrical work to make existing equipment function correctly
,
rewi
re
breakers that didn’t perform their correct function, instal new
power outlets etc

Apart
from the above PSS shaft seal issue we’ve not encountered any
problems during our ownership except for a leaking fresh water
circulation pump (solved with a new outlet fitting), a loose wire on
our genset’s starting circuit and a failed high voltage shunt which
turned out to be redundant and not needing replacement.

So
now we’re down to a final few projects including
an
exterior sun shade for s
aloon
bow facing windows, cockpit canopy,
safety
rails around flybridge access hatch and gas assisted struts for an
extremely heavy lazarette hatch. Then hopefully all set for 2020/21 cruising.

RAPPORT UPDATE

Our last post spoke too soon as no sooner had I mentioned NZ’sreturn tounrestricted cruising than the Auckland level 3 lockdown commenced on 12 August until the 30th. This time there was no room for confusion as all forms of boating were clearly identified as not permitted.

Well Spring is here if you go by 1 Sept, or nearly here if you go by the Equinox of 23 Sept. Regardless the cruising is going to get better.

Di and I rarely do cruises under several days and prefer cruises of ten days or more. With this in mind our next project is to cruise for about a month from mid October to re-visit one of our favorite areas, the eastern side of Coromandel Peninsula including The Mercury Islands and Mercury Bay. For part of this time we’ve rented a berth at Whitianga Marina for a very reasonable $40 per night (in the Med we’d pay three or four times this) making it easier for family and friends to join us. I plan to cover that trip extensively in the Blog and we’ll also be publishing an article in the Pacific Powerboat magazine about it.

I want to talk a bit more about our new Salthouse 52, “Rapport”.

When we bought the boat we definitely knewshe had “good bones” and presented extremely well with extensive upgrades including engines and gearboxes removed and rebuilt 900 hours previously, new Furuno electronics, recently added water maker, new house and start batteries and exterior repaint. The survey confirmed her good condition, but as they invariably do it also identified a few issues needing attention.

Over the last few months we’ve attended to these issues as well as a host of other improvements to convert her from a full-on game fishing boat to a comfortable cruising boat. Much of this process hasbeenmaking existing equipment work correctly.

Some of the more major projects have been:

1. Projects we expected to do:

-Purchase of new Aquapro SLR 2.6 rigid alloy hulled inflatable with Honda 2.5hp 4stroke outboard to replace the poor condition RHIB that came with our purchase

-The pulpit was poorly mounted and attached only to the teak decking rather than being through bolted.

It was removed and tidied up, an access hole made in the fore peak so the pulpit could be bolted to the alloy deck, the teak deck was thoroughly dried and the pulpit was properly and rigidly bolted down in a bed of sealant

-Paint blisters under the beltings (where the hull meets the deck) on both sides were opened, the alloy underneath ground back, treated for surface oxidation, filled, faired and painted

-Replacingcutless bearings

Installing a high volume sea water washdown pump in the cockpit

-Sourcing new spare pumps for fresh water circulation, sewage holding tank discharge and grey water holding tank discharge. We always prefer to have critical spares like these on board

Upgradingsafety equipment including extinguishers, flares, lifejackets, EPIRB, hand held vhf, binoculars, smoke detectors and horseshoe buoy

-Installing Venetian blinds in saloon to protect furnishings from sunlight and provide more night time ambiance

-Installinga 101L capacity electric freezer on the flybridge so that we’re not totally reliant on the existing freezer with its engine driven compressor and have an operatingfreezer while in marinas

-There were no tools aboard so we put together a very comprehensive tool kit including some power tools plus a wide range of chandlery items for undertaking on board R&M

2 Unexpected projects:

Installing new Maxwell 3500 VWC windlass complete with spare electric motor

-Replacinga non-working alternator

-ReplacingPSS prop shaft sealswith Kiwi sealsincluding replacement of all bearings. At this time the prop shafts were also crack tested and straightened by Henleys, then realigned. The props were checked and found to be in good shape

-Comprehensive service of genset including installation of primary filter, recondition of heat exchanger and some electrical work. Supply of 220V charger for genset battery

-Replacing all Teleflex hydraulic steering hoses and many fittings

-New batteries for second house battery bank mainly used for powering 12V equipment

There was a large amount of electrical work to make existing equipment function correctly, rewirebreakers that didn’t perform their correct function, instal new power outlets etc

Apart from the above PSS shaft seal issue we’ve not encountered any problems during our ownership except for a leaking fresh water circulation pump (solved with a new outlet fitting), a loose wire on our genset’s starting circuit and a failed high voltage shunt which turned out to be redundant and not needing replacement.

So now we’re down to a final few projects including an exterior sun shade for saloon bow facing windows, cockpit canopy, safety rails around flybridge access hatch and gas assisted struts for an extremely heavy lazarette hatch. Then hopefully all set for 2020/21 cruising.

CRUISING UPDATE

When
New Zealand moved to lockdown Level 1 on 14 May we became one of the
few countries to allow unrestricted cruising once again, while the
Australian situation continues to vary by state with some
restrictions still in place.
More
recently several other countries, mostly in the Med, Caribbean and
South Pacific have followed suit, but there are various restrictions
in place relating to isolation, quarantine and screening. 
For example
Fiji has opened Nadi’s Port Denerau, but visiting crews must have
had a minimum of 14 days quarantine at sea, have tested negative for
covid-19 before departure to Fiji and be screened on arrival.
Most
Australasian cruisers owning vessels overseas have chosen to forgo
this year’s cruising because of confusion about regulations,
difficulties booking return travel and the need to quarantine on
return. There is also a general concern that circumstances can change
very rapidly and cause major issues for those in the wrong place at
the wrong time.
We
continue to enjoy cruising aboard our Salthouse 52, Rapport and since
purchase in late November have logged 50 nights aboard, despite
staying off the water during lockdown Levels 3 and 4. 
We’ve spoken
to several cruisers who went out to Waiheke, Great Barrier, Kawau and
the Bay of Islands during lockdown and while most of them were
approached by police none of them were required to return home or
stop cruising, so it seems the only real issue would have been a
question mark over insurance cover.
Our
most recent trip has been eight nights in early June to Waiheke’s
“bottom end”.
We
arrive aboard
at
Hobsonville marina
with
our friends Frank and Marie on
a
dismal Saturday morning and
head
to Westhaven to refuel. We mainly use the flybridge helm and after
berthing at the fuel dock and going below I notice the bilge pump
warning light
activated
at the lower helm. 
After
lifting
our
bilge hatches
I
find
sea water coming in sufficient
ly
to activate the pumps. 
At this point we have no idea where the water
is coming from and as a precaution contact Coastguard in case
additional pumps are needed
and
it
turns
out Paul, the Coastguard skipper is also a marine surveyor. We can’t
definitively find the source of the leak, but Paul finds a loose hose
clamp on the outlet side of one
the
bilge
pump
s
and we can see some water back flowing into the bilge. 
After we
tighten the hose clamp the leak stops and we clear all of the water
from the bilge – problem solved right?
Well,
no.
We
refuel and depart for Waiheke with a bilge hatch left open
to
monitor the situation
.
After about ten minutes Frank appears tell
ing
me
there’s
sea water in the bilge again. Damnation or words to that effect are
said as we head back to
moor
alongside
the
fuel berth
to
have
another look. We agree the problem must be related to the engines as
there was no water ingress when they weren’t running. 
Sure enough
we find the
port
“dripless” shaft seal’s plastic water lubrication fitting has
broken and water intended for lubrication
is
going
into the bilge. Frank suggests a temporary repair using
Selleys
“Knead-It”
fast-setting
epoxy putty,
usable
in wet conditions

(every
cruising vessel should carry a tube or two of this)
and
30
minutes later the repair is complete.
By
now it’s late Saturday afternoon and
with
a
gale warning in place

and heavy rain predicted we
decide
to
spend
the night

back
on
our
marina
monitoring
the repair and await
ing
better conditions.
Two
days later we
head
off for an excellent six days cruising
with
our
temporary repair last
ing
well.
One
highlight
w
as
drift fishing in the Firth of Thames finding plenty of hungry snapper
at most times of day and states of tide.
Another
was Waihehe’s Mawhitipana Bay, better known as

Palm Beach
where
set back from the beach’s eastern end is
the
delightful
and relax
ing
Arcadia
cafe
reminiscent of the rustic tavernas we enjoyed during our Med cruising
and
having
a
superette
next
door selling

most supplies.
After
our return I organise repairs
to
our shaft seal
.
I’ve never been a big fan of dripless shaft seals
with
a rubber

bellows
because
if the bellows
fails
the consequences can be catastrophic. 
However
to
be fair I’m told they’re widely used commercially.
Our
shaft seals are about six years old and the manufacturer recommends
installing a replacement service kit after this time. It turns out
that for not much more than the cost of the service kits we can
instal the very robust and low maintenance Kiwi shaft seals, so we go
down that path. 
These seals incorporate an electronic alarm to detect
a high seal temperature – normally caused by an issue with the
supply of cooling sea water.
I’m
also unhappy with our bilge pump monitoring
system
and instal a loud audible alarm so we’
ll
know immediately a pump is activated and can then turn the alarm off
while we check
its
cause.
Hopefully
these problems are now resolved, but no doubt others will follow!

CRUISING UPDATE

When New Zealand moved to lockdown Level 1 on 14 May we became one of the few countries to allow unrestricted cruising once again, while the Australian situation continues to vary by state with some restrictions still in place.
More recently several other countries, mostly in the Med, Caribbean and South Pacific have followed suit, but there are various restrictions in place relating to isolation, quarantine and screening. 
For example Fiji has opened Nadi’s Port Denerau, but visiting crews must have had a minimum of 14 days quarantine at sea, have tested negative for covid-19 before departure to Fiji and be screened on arrival.
Most Australasian cruisers owning vessels overseas have chosen to forgo this year’s cruising because of confusion about regulations, difficulties booking return travel and the need to quarantine on return. There is also a general concern that circumstances can change very rapidly and cause major issues for those in the wrong place at the wrong time.
We continue to enjoy cruising aboard our Salthouse 52, Rapport and since purchase in late November have logged 50 nights aboard, despite staying off the water during lockdown Levels 3 and 4. 
We’ve spoken to several cruisers who went out to Waiheke, Great Barrier, Kawau and the Bay of Islands during lockdown and while most of them were approached by police none of them were required to return home or stop cruising, so it seems the only real issue would have been a question mark over insurance cover.
Our most recent trip has been eight nights in early June to Waiheke’s “bottom end”.
We arrive aboard at Hobsonville marina with our friends Frank and Marie on adismal Saturday morning and head to Westhaven to refuel. We mainly use the flybridge helm and after berthing at the fuel dock and going below I notice the bilge pump warning light activatedat the lower helm. 
After lifting our bilge hatches I find sea water coming in sufficientlyto activate the pumps. 
At this point we have no idea where the water is coming from and as a precaution contact Coastguard in case additional pumps are needed and it turns out Paul, the Coastguard skipper is also a marine surveyor. We can’t definitively find the source of the leak, but Paul finds a loose hose clamp on the outlet side of one the bilge pumpsand we can see some water back flowing into the bilge. 
After we tighten the hose clamp the leak stops and we clear all of the water from the bilge – problem solved right? Well, no.
We refuel and depart for Waiheke with a bilge hatch left open to monitor the situation. After about ten minutes Frank appears tellingme there’s sea water in the bilge again. Damnation or words to that effect are said as we head back to moor alongside the fuel berth to have another look. We agree the problem must be related to the engines as there was no water ingress when they weren’t running. 
Sure enough we find the port“dripless” shaft seal’s plastic water lubrication fitting has broken and water intended for lubrication is going into the bilge. Frank suggests a temporary repair using Selleys “Knead-It” fast-setting epoxy putty, usable in wet conditions(every cruising vessel should carry a tube or two of this) and 30minutes later the repair is complete.
By now it’s late Saturday afternoon and with a gale warning in placeand heavy rain predicted we decide to spend the nightback onour marinamonitoringthe repair and awaitingbetter conditions. Two days later we head off for an excellent six days cruising with our temporary repair lastingwell. One highlight was drift fishing in the Firth of Thames finding plenty of hungry snapper at most times of day and states of tide. Another was Waihehe’s Mawhitipana Bay, better known asPalm Beach where set back from the beach’s eastern end is the delightful and relaxing Arcadia cafe reminiscent of the rustic tavernas we enjoyed during our Med cruising and having a superette next door sellingmost supplies.
After our return I organise repairs to our shaft seal. I’ve never been a big fan of dripless shaft seals witha rubberbellows because if the bellows fails the consequences can be catastrophic. 
However to be fair I’m told they’re widely used commercially.
Our shaft seals are about six years old and the manufacturer recommends installing a replacement service kit after this time. It turns out that for not much more than the cost of the service kits we can instal the very robust and low maintenance Kiwi shaft seals, so we go down that path. 
These seals incorporate an electronic alarm to detect a high seal temperature – normally caused by an issue with the supply of cooling sea water.
I’m also unhappy with our bilge pump monitoring systemand instal a loud audible alarm so we’llknow immediately a pump is activated and can then turn the alarm off while we check itscause.
Hopefully these problems are now resolved, but no doubt others will follow!

CRUISING ACTIVITY GRINDS TO A TEMPORARY HALT

CRUISING ACTIVITY GRINDS TO
A TEMPORARY HALT
How
quickly situations can change. Just a few weeks ago we all watched TV
news in amazement as parts of China went into total lockdown and
thought that could never happen here. The humorists among us joked
that if it happens we could all go boating, but sadly it seems not.
The
first affects on boating were overseas, as when international borders
were closed to travel this applied to pleasure boaters too. By
mid-March some countries including France and Greece had placed a
complete ban on all movements of recreational boats and closed
harbours and marinas except to ferries. Cruisers with boats located
overseas started canceling their overseas travel as there was no
point in traveling if they couldn’t use their boat and soon after
that travel became virtually impossible anyway.
This
applied to the very disappointed Queenslanders who bought our boat
Envoy based in Greece and who will now probably have to wait until
next year for their maiden cruise.
In
mid-March people aged over 70 were asked to stay home and on 27 March
New Zealand went into lock down.
At
first many people thought this situation may provide an ideal time to
go boating and fishing but this has since received some
clarification.
We
were aboard our boat Rapport in Coromandel Harbour when the lockdown was
announced commencing a few days later. We decided to head home to
comply. A strong north-westerly had built a boisterous chop in the
Firth of Thames, so we set out when the wind dropped early on the
last morning before the lockdown when the conditions were perfect.
Arriving
back at our marina we found many boat owners busy loading supplies
and intending to head out before the lockdown started. Several of them
commented to us that they “don’t know if this is allowed or not”.
One person says he’s loaded his boat with supplies so “has to
go”. Another says that his and other families intend to “group
isolate” in their boats on the water. Generally there was a festive
atmosphere, like Boxing Day when boaties load up and depart for their
holidays.
On
24 March Coastguard sent an email message to their members and part
of this reads:
We
have has a lot of calls and messages from the public asking if
they’re able to go out on the water during the lockdown period; our
answer is no”.
This
is based on the fact that by going out on the water you could
potentially get into trouble and require assistance, putting
Coastguard or other authorities at risk during the lockdown.
In
Marlborough the harbour master has declared that boating is not
permitted during the lockdown and that patrols will ensure this is
adhered to.
The
situation was further clarified a day or so later on TV news when
fishing and boating were specifically advised as non-permitted
activities. Several boating clubs have advised boating is not allowed
and one of Auckland’s biggest trailer boat launching areas the
Outboard Boating club, has closed its facilities for the duration of
the lockdown.
Just
today our marina emailed berth holders saying it has noticed an
increase in people coming to the marina to do maintenance or just to
visit their boats and stating it is not permitted to come to the
marina for any reason during the lockdown.
Even
as of 31/3 I can’t find any information online that expressly
forbids boating (except for trailer boating), but my view is boating
now would be irresponsible – why?

It ignores the advice of Coastguard, other SAR authorities and
boating clubs

If we are over 70 it’s a no brainer, we are required to stay at
home

We are only permitted to travel for essential purposes including to
and from designated essential work, buying food and obtaining medical
services – so travel to and from the marina does not qualify

It’s not practically possible to pass by other people on marina
berth fingers and maintain a social distance of over two metres and
this risks spreading infections
– To attempt to go boating would contravene the spirit of the lockdown (as well as possibly the law)
It
will be interesting to see if people attempt to treat this Easter as
a normal one and head to their marina to go cruising.
Anyway
one week of the period has almost passed so it hopefully won’t be
too much longer before boating returns to normal.

CRUISING ACTIVITY GRINDS TO A TEMPORARY HALT

CRUISING ACTIVITY GRINDS TO A TEMPORARY HALT
How quickly situations can change. Just a few weeks ago we all watched TV news in amazement as parts of China went into total lockdown and thought that could never happen here. The humorists among us joked that if it happens we could all go boating, but sadly it seems not.
The first affects on boating were overseas, as when international borders were closed to travel this applied to pleasure boaters too. By mid-March some countries including France and Greece had placed a complete ban on all movements of recreational boats and closed harbours and marinas except to ferries. Cruisers with boats located overseas started canceling their overseas travel as there was no point in traveling if they couldn’t use their boat and soon after that travel became virtually impossible anyway.
This applied to the very disappointed Queenslanders who bought our boat Envoy based in Greece and who will now probably have to wait until next year for their maiden cruise.
In mid-March people aged over 70 were asked to stay home and on 27 March New Zealand went into lock down.
At first many people thought this situation may provide an ideal time to go boating and fishing but this has since received some clarification.
We were aboard our boat Rapport in Coromandel Harbour when the lockdown was announced commencing a few days later. We decided to head home to comply. A strong north-westerly had built a boisterous chop in the Firth of Thames, so we set out when the wind dropped early on the last morning before the lockdown when the conditions were perfect.
Arriving back at our marina we found many boat owners busy loading supplies and intending to head out before the lockdown started. Several of them commented to us that they “don’t know if this is allowed or not”. One person says he’s loaded his boat with supplies so “has to go”. Another says that his and other families intend to “group isolate” in their boats on the water. Generally there was a festive atmosphere, like Boxing Day when boaties load up and depart for their holidays.
On 24 March Coastguard sent an email message to their members and part of this reads:
We have has a lot of calls and messages from the public asking if they’re able to go out on the water during the lockdown period; our answer is no”.
This is based on the fact that by going out on the water you could potentially get into trouble and require assistance, putting Coastguard or other authorities at risk during the lockdown.
In Marlborough the harbour master has declared that boating is not permitted during the lockdown and that patrols will ensure this is adhered to.
The situation was further clarified a day or so later on TV news when fishing and boating were specifically advised as non-permitted activities. Several boating clubs have advised boating is not allowed and one of Auckland’s biggest trailer boat launching areas the Outboard Boating club, has closed its facilities for the duration of the lockdown.
Just today our marina emailed berth holders saying it has noticed an increase in people coming to the marina to do maintenance or just to visit their boats and stating it is not permitted to come to the marina for any reason during the lockdown.
Even as of 31/3 I can’t find any information online that expressly forbids boating (except for trailer boating), but my view is boating now would be irresponsible – why?
– It ignores the advice of Coastguard, other SAR authorities and boating clubs
– If we are over 70 it’s a no brainer, we are required to stay at home
– We are only permitted to travel for essential purposes including to and from designated essential work, buying food and obtaining medical services – so travel to and from the marina does not qualify
– It’s not practically possible to pass by other people on marina berth fingers and maintain a social distance of over two metres and this risks spreading infections
– To attempt to go boating would contravene the spirit of the lockdown (as well as possibly the law)
It will be interesting to see if people attempt to treat this Easter as a normal one and head to their marina to go cruising.
Anyway one week of the period has almost passed so it hopefully won’t be too much longer before boating returns to normal.

TAKE CARE OF YOUR DIESEL

The corona virus issue will have a major effect on cruisers and many will be canceling their plans to join their vessels overseas for the northern hemisphere summer. Their major concerns are the risk of contracting the virus, the relative inadequacy of medical facilities in some destinations, uncertainties about medical insurance and repatriation in case of illness, difficulties for their visitors to travel and return to their country of origin, the difficulty in returning should any emergency occur at home, the large scale closure of cafes, restaurants and tourist areas of interest, possible difficulties in obtaining technical assistance should the crisis worsen and the general uncertainty during what is currently an escalating phase.
This is an article we wrote published a while back in Pacific PowerBoat magazine.
Since a large number of diesel engine problems are fuel-related we should always follow best practice procedures in managing our fuel supply; the key areas to consider being monitoring, filtration and rotation.
Fuel Tanks and Filtration
All tanks require an air breather to equalise internal pressure during changes in fuel level and should ideally have a removable inspection port enabling access for periodic inspection and cleaning. The tank’s outlet should be situated as low as possible to avoid the accumulation of water and contaminants in the bottom of the tank.
Filtration starts with a “primary” filter to separate any water present and clean the fuel before it reaches the engine, where a replaceable on-engine “secondary” filter provides a final clean before fuel is supplied to the injection pump. If water accumulates in the primary filter’s clear inspection bowl we need to identify its cause and resolve the problem.
Many primary filtration systems have a vacuum gauge to indicate when the replaceable filter cartridges should be changed. In any case they should be replaced about annually as the paper filter media can deteriorate after long term diesel immersion. Sometimes it’s hard to tell if this gauge is working (Envoy’s needle rarely moved) and you can check this by slowly closing the engine’s fuel supply valve (not the return valve) with the engine idling in neutral. You should see the gauge’s needle begin to rise confirming a vacuum is present. Every boat should carry several spare filters and every skipper should know how to change them.
While diesel sold throughout Australasia is generally high quality and contamination is rare, this is not always the case in other countries and long range cruising vessels often have a further filtration (or “polishing”) system to polish all fuel into one designated tank (often called a “day tank”) which solely supplies fuel to run the engine(s). The excess fuel from the engine(s) also returns to this tank. Most commercial vessels also use this system.
A long range cruising vessel also generally has a dual primary filter installation so that a filter cartridge can be replaced underway.
Diesel contamination
For a boat owner the mention of diesel “bug” invokes about the same amount of consternation as osmosis. All diesel carries bug to some extent and the presence of water encourages growth, hence the need to reduce condensation in fuel tanks by keeping them as full as possible. The bug is a fungal organism called Hormoconis resinae (H.res) and is a bacteria not an algae (which would require light). It can normally be seen in filter bowls as black spots or stringy matter. Water and/or hazy, cloudy fuel is also a sign of possible pending problems.
Another issue is asphaltenes (sticky black tar-like particles) which can start to form after about 90 days in unstabilised fuel. You can tell the difference between asphaltenes and other contaminants by collecting a black particle from the fuel filter and putting a drop of acetone or thinner on it. If it begins to melt it’s an asphaltene particle from old, degraded fuel. Bacterial particles also emit a sulphur dioxide (rotten egg) smell.
Aboard Envoy we had a New Zealand-made De-Bug unit installed in the polishing system’s fuel input to reduce the chances of diesel bug and either by good luck or good management we never encountered the problem.
Fuel Stabiliser
We always used a fuel stabiliser when refueling to reduce oxidation, increase lubricity and reduce fuel injector pump and injector wear. It’s important to add the correct levels of stabiliser and especially not too much. While stabilisers act as antioxidants they also gradually break down any asphaltine particulates and it’s important this occurs only gradually and not suddenly as could happen with excessive additions. Also if too much stabiliser is added any water present may emulsify in the diesel and pass through the filters into the injection pump and injectors where it could cause damage and corrosion.
Additives that deal with water fall into two categories:
The first encourages its mixture with, or suspension in fuel so the water is captured by a water separator or goes to the engine to be vaporised in combustion. These are known as emulsifiers or dispersants or suspension additives. The second category encourages its separation from fuel so it can be drained from a tank or filter. These are demulsifiers.
Some engine manufacturers prohibit using the first option, so only use additives recommended by your engine supplier.
What about bio-diesel?
New Zealand’s bio-diesel has a 5 per cent “bio” content (sourced from tallow) and isn’t generally sold at marine outlets. Bio-diesel is slightly more hygroscopic than standard diesel although at the five per cent level it is very similar to standard. An industry source informed me that while bio-diesel should preferably be used within six months of purchase it contains additional antioxidant and shouldn’t be a problem for up to twelve months. Some commercial operators regularly use bio-diesel and report less emissions and longer periods between filter changes, however unlike privately owned vessels theirs are in frequent use and constantly turning their fuel over.
Maritime New Zealand recommends checking with your engine manufacturer before using bio-diesel. In the Med the commonly sold fuel is 15 per cent bio-diesel and we’ve used this up to two years after purchase without any issues.
The key point is whatever fuel you are using, monitor it and always use your oldest fuel first.

TAKE CARE OF YOUR DIESEL

The corona virus issue will have a major effect on cruisers and many will be canceling their plans to join their vessels overseas for the northern hemisphere summer. Their major concerns are the risk of contracting the virus, the relative inadequacy of medical facilities in some destinations, uncertainties about medical insurance and repatriation in case of illness, difficulties for their visitors to travel and return to their country of origin, the difficulty in returning should any emergency occur at home, the large scale closure of cafes, restaurants and tourist areas of interest, possible difficulties in obtaining technical assistance should the crisis worsen and the general uncertainty during what is currently an escalating phase.
This is an article we wrote published a while back in Pacific PowerBoat magazine.
Since
a large number of diesel engine problems are fuel-related we should
always follow
best practice procedures in managing our fuel supply; the key
areas to consider being monitoring, filtration and rotation.
Fuel
Tanks and Filtration
All
tanks require an air breather to equalise internal pressure during
changes in fuel level and should ideally have a removable inspection
port enabling access for periodic inspection and cleaning. The
tank’s outlet should be situated as low as possible to avoid the
accumulation of water and contaminants in the bottom of the tank.
Filtration
starts with a “primary” filter to separate any water present and
clean the fuel before it reaches the engine, where a replaceable
on-engine “secondary” filter provides a final clean before fuel
is supplied to the injection pump. If water accumulates in the
primary filter’s clear inspection bowl we need to identify its cause
and resolve the problem.
Many
primary filtration systems have a vacuum gauge to indicate when the
replaceable filter cartridges should be changed. In any case they
should be replaced about annually as the paper filter media can
deteriorate after long term diesel immersion. Sometimes it’s hard to
tell if this gauge is working (Envoy’s needle rarely moved) and you
can check this by slowly closing the engine’s fuel supply valve (not
the return valve) with the engine idling in neutral. You should see
the gauge’s needle begin to rise confirming a vacuum is present.
Every boat should carry several spare filters and every skipper
should know how to change them.
While
diesel sold throughout Australasia is generally high quality and
contamination is rare, this is not always the case in other countries
and long range cruising vessels often have a further filtration (or
“polishing”) system to polish all fuel into one designated tank
(often called a “day tank”) which solely supplies fuel to run the
engine(s). The excess fuel from the engine(s) also returns to this
tank. Most commercial vessels also use this system.
A
long range cruising vessel also generally has a dual primary filter
installation so that a filter cartridge can be replaced underway.
Diesel
contamination
For
a boat owner the mention of diesel “bug” invokes about the same
amount of consternation as osmosis. All diesel carries bug to
some extent and the presence of water encourages growth, hence the
need to reduce condensation in fuel tanks by keeping them as full as
possible. The bug is a fungal organism called Hormoconis resinae
(H.res) and is a bacteria not an algae (which would require light).
It can normally be seen in filter bowls as black spots or stringy
matter. Water and/or hazy, cloudy fuel is also a sign of possible
pending problems.
Another
issue is asphaltenes (sticky black tar-like particles) which can
start to form after about 90 days in unstabilised fuel. You can tell
the difference between asphaltenes and other contaminants by
collecting a black particle from the fuel filter and putting a drop
of acetone or thinner on it. If it begins to melt it’s an
asphaltene particle from old, degraded fuel. Bacterial particles also
emit a sulphur dioxide (rotten egg) smell.
Aboard
Envoy we had a New Zealand-made De-Bug unit installed in the
polishing system’s fuel input to reduce the chances of diesel bug and
either by good luck or good management we never encountered the
problem.
Fuel
Stabiliser
We
always used a fuel stabiliser when refueling to reduce oxidation,
increase lubricity and reduce fuel injector pump and injector wear.
It’s important to add the correct levels of stabiliser and especially
not too much. While stabilisers act as antioxidants they also
gradually break down any asphaltine particulates and it’s important
this occurs only gradually and not suddenly as could happen with
excessive additions. Also if too much stabiliser is added any water
present may emulsify in the diesel and pass through the filters into
the injection pump and injectors where it could cause damage and
corrosion.
Additives
that deal with water fall into two categories:
The
first encourages its mixture with, or suspension in fuel so the water
is captured by a water separator or goes to the engine to be
vaporised in combustion. These are known as emulsifiers or
dispersants or suspension additives. The second category encourages
its separation from fuel so it can be drained from a tank or filter.
These are demulsifiers.
Some
engine manufacturers prohibit using the first option, so only use
additives recommended by your engine supplier.
What
about bio-diesel?
New
Zealand’s bio-diesel has a 5 per cent “bio” content (sourced
from tallow) and isn’t generally sold at marine outlets. Bio-diesel
is slightly more hygroscopic than standard diesel although at the
five per cent level it is very similar to standard. An industry
source informed me that while bio-diesel should preferably be used
within six months of purchase it contains additional antioxidant and
shouldn’t be a problem for up to twelve months. Some commercial
operators regularly use bio-diesel and report less emissions and
longer periods between filter changes, however unlike privately owned
vessels theirs are in frequent use and constantly turning their fuel
over.
Maritime
New Zealand recommends checking with your engine manufacturer before
using bio-diesel. In the Med the commonly sold fuel is 15 per cent
bio-diesel and we’ve used this up to two years after purchase without
any issues.
The
key point is whatever fuel you are using, monitor it and always use
your oldest fuel first.